The Barrel Experience – Journey #2: Coconut Macaroon
Saturday, January 26 | 12pm
Our barrel-aged beer adventure continues with The Barrel Experience – Journey #2: Coconut Macaroon, dropping at both locations 1/26, 12pm! This Imperial Stout was aged 24 months in Bourbon barrels and finished with toasted coconut, macadamia nuts, and coconut brown sugar. 🤤 Only 80 bottles available (40 per location!), first come, first get, so be there early! 🥥
Carmel Mtn: Limit 1 bottle per person, no proxies, keep line formed on the sidewalk and not in live parking lot.
North Park: Limit 1 bottle per person, no proxies, keep line formed on the sidewalk and to the right to allow other pedestrians to pass on the left.
Both: At approximately 11:45am, numbers will be distributed to those waiting in line. Please have your valid ID ready to be checked. Any number after 40 will receive first right of future refusal to purchase, which shall be good for the next bottle release only.